Honey-Ginger Trail Mix
(Chex Ginger-Honey Crunch)
Ingredients:
6 cups Honey Nut Chex cereal
1 cup dried banana chips (I didn't actually put any in because the grocery store didn't have any to buy when I was there...but I bet they add a nice touch)
1 cup unblanched whole almonds
1/4 cup butter or margarine
1/4 cup packed brown sugar
1/4 cup honey
1 1/2 tsp ground ginger
1 cup flaked coconut
1/2 cup sweetened dried cranberries or dried pineapple (I did a 1/2 cup of each)
Directions:
In a large microwave bowl, mix cereal, banana chips and almonds.
In a 2-cup microwavable measuring cup, microwave butter, brown sugar, honey and ginger until mixture is boiling; stir. Pour over cereal mixture; stir. Microwave for 1 minute; stir (repeat this step 3 more times).
Stir in coconut, cranberries and/or pineapple (I cut my pineapple tidbits into quarters).
Spread onto jelly roll pan (lined with wax paper) to cool. Power cool in the fridge, if you want.
Store in an airtight container...if there's any left!
For some reason I am not sleeping tonight, which is always fantastic...said no one ever! I'm not sure if it's the 1-hour rest period I had in the middle of the afternoon or the fact that I apparently put the "energy" variety of Crystal Light in my water that I took to the retreat...maybe a combination of the two. On the plus side, I have breakfast made for the next 6 days (post coming soon), the kitchen is cleaned up, and I have fresh sheets and towels. I really wanted to workout, but I have a feeling that the people who live below me would not appreciate me doing Plyocide right now. I thought about working on taxes, but that seems a little ambitious. Oh, well. Maybe a movie? Or smell the new Scentsy fragrances again? That's always fun. Well, I'm off to find something else to do! Happy Saturday!
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