Apple Peanut Butter Snack Bars
It's no secret that I love peanut butter. And I like baking things with peanut butter. I was pretty excited when I came across these yummy Apple Peanut Butter Snack Bars on Pinterest. Not only do they have peanut butter, they do not have flour or refined sugar...and they taste great! If you get the right oats, they can even be gluten free. Score, right? I think so. I adapted the recipe from Happy Healthy Mama. Basically, I just added a little extra cinnamon because I like it. The bars are very soft and a little gooey. Super easy to make. They are extra good with extra peanut butter on top. (I'm serious about my peanut butter fetish. At one point, I was going through 2 pounds a month. Easy. Sometimes more...) These bars make a great afternoon snack, or you could cut them larger for breakfast. Enjoy!
Apple Peanut Butter Snack Bars
Ingredients:
2 cups old fashioned oats
1 cup shredded apple (1 medium apple)
1/4 cup natural creamy peanut butter
1/2 cup local honey
2 eggs
1 tsp cinnamon
1/2 tsp natural vanilla
Directions:
- Preheat oven to 350 degrees. Grease an 8x8 or 9x9 (depending of if you want them thicker or thinner...I went with thicker) baking dish and set aside.
- In a medium bowl, combine all ingredients and mix well. Transfer the mixture to the baking dish and press it down evenly.
- Bake for 20-25 minutes, until the edges are slightly browned. Allow to cool before cutting into squares.
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