Somehow or another we ended up with 6 egg whites that needed to be used. Naturally, I started Google-ing and Pinterest-ing recipes that used 6 egg whites. I finally found one that would work perfectly for dessert last Sunday. I'm calling them "Angel Cake Bars." Cookie Baker Lynn calls it "Self-Frosting Angel Cake." Although, I think her definition of frosting must be completely different from mine. I was excited to have found this recipe. I had thought about doing angel food cake, but after doing some searching, I discovered that most of those recipes require 12-15 egg whites...I did not want to then have extra egg yolks to deal with. So this was really perfect. I had all the ingredients on hand too. Always a bonus. These turned out really well. They go perfectly with ice cream, fresh fruit, or a fruit sauce (I did a lemon blueberry sauce). It's a great summer dessert!
Showing posts with label angel food cake. Show all posts
Showing posts with label angel food cake. Show all posts
Sunday, July 22, 2012
Sunday, May 8, 2011
Mother's Day Lunch
Happy Mother's Day!
I wanted lunch to be special for Mother's Day...so I did more than a main dish and side. After much deliberation, I ended up making Montreal Chicken with tomatoes, green beens with sauteed mushrooms, and Sweet Potato-Ginger Biscuits. I got the idea for the chicken from the fabulous woman I nanny for; it was absolutely delicious! I just seasoned chicken tenders with Montreal seasoning and cooked them on our George Foreman grill. The petite-diced tomatoes were really easy too, once I figured out how to use the can opener. The green beans and mushrooms is a favorite of my mom's, so that was a must-do for today. The "biscuits" were courtesy of a recipe I found on Paula Deen's website, "Bobby's Lighter Sweet Potato-Ginger Biscuits." Technically, you are suppose to roll them out and cut them into perfect circles, but I don't have time for that! So I made the "horny" version. Also, very tasty!
To top off a wonderful meal, I made Angel Food Cake and topped it with sugar-free Cool Whip and sliced strawberries...I'll admit, I didn't make the cake from scratch; it came from a box.
I encourage you to take some time looking at Psalm 31 today. Just take a few minutes and reflect on all the things your mom has done for you..."Her children arise and call her blessed."
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