Spaghetti with Meat Sauce

Well, I have to admit that I have not been to the grocery store this week, so tonight I had to scrape up what I could find.  As luck would have it, the brother did not eat all of the meat sauce from last night AND there was spaghetti in the pantry.  I cooked (and drained) the spaghetti.  Added in the sauce.  Decided it needed a little more.  After a trip to the pantry, I added a can of petite diced tomatoes.  I figured with the addition of the plain tomatoes, it would need more seasoning--sprinkled Italian seasoning into the mix.  It turned out tasty!  We had the steamable asparagus in the freezer along with some Parmesan.    

No worries, I WILL go to the grocery store tomorrow!  Also, in good news, I officially am not infected with TB.  I could have told you that without a test, but there's some rule for working in hospitals and such.  In case you were wondering, I recently discovered how well band-aids work for sun protection.  I have the best band-aid tan line ever, with a fresh pink scar in the middle!  Super, I know.  Now, I will stop rambling for the night and go workout.